My AIP Pumpkin Pie with Ginger Cookie Crust Recipe, plus a Holiday Sale!
In today’s video, I show you how to make one of my favorites — my kabocha coconut chia dessert. This three-ingredient paleo porridge is delicious and easy, and makes for a unique and healthy dessert, a flavorful breakfast, or a nutrient-dense afternoon snack. Creamy, deeply satisfying, and perfect as we approach that cozy fall weather!
In today’s video, I show you how to make green onion ginger sauce! This is my favorite flavorful, easy, and nutritious sauce to enjoy on just about everything! I love it mixed with zoodles, spaghetti squash, or other veggie/gluten free noodles, dressing a simple fresh salad (hot bacon with this really takes it up a few notches), over pan seared fish, or some steamed chicken.
